Draniki is a simple recipe, except that you have to work hard with the potatoes.
Modern housewives try to improve the recipe. For example, they try to grate potatoes on a coarse grater, add cheese to the mass or something else. But all this moves away from the classic recipe and is not always useful.
Here is a recipe that does not involve radical changes, but claims to be original.
To prepare you will need:
- 600 g potatoes;
- 1 tbsp flour;
- 1 egg;
- 1-2 tbsp sour cream;
- vegetable oil, pepper and salt.
How to cook
There is nothing new at the initial stage. Peel the potatoes, grate them on a fine grater, drain off excess vegetable juice.
Next, if you follow the classic recipe, you need to grate the onion. This will prevent the potatoes from darkening and will add some variety to the flavor palette.
But culinary enthusiasts recommend adding one or two spoons of sour cream to the mixture instead of grating the onion.
The potatoes will remain exactly the same light color, but the taste of the potato pancakes will change for the better. But before adding sour cream, do not forget to drain off the excess liquid.
Next, add the ingredients according to the recipe, mix and fry as usual.
Bon appetit!
