Daily consumption of tea leads to a person becoming accustomed to its taste.
As a result, the popular drink ceases to seem aromatic.
Of course, stores offer teas with various flavor additives. First of all, with fruit and berry ones.
However, many gourmets do not want to buy such products. Firstly, their benefits are questionable. Secondly, the flavorings often interrupt the taste of tea.
However, it is possible to improve the taste of a familiar drink without any artificial additives. Natural components will come to the rescue.
What to put in a tea bag
If a tea lover wants to diversify the taste of the drink, orange or lemon peel should be added to the box with the product.
Before using, citrus peel must be dried.
Dry tea leaves will “absorb” a pleasant and bright aroma if there are fruit remains near them.
The brewed tea will have an interesting taste. The drink will be natural and very healthy.
Of course, the above life hack will only work if the orange or lemon peel comes into contact with the tea leaves. There is no point in “improving” tea bags in this way.
