To extend the shelf life of food, many of us use the freezer.
When frozen, food can remain relatively fresh for many months.
Most housewives know about the importance of keeping produce fresh in winter, especially if the vegetables were grown in the garden.
Let's figure out together what kind of containers can be stored in the freezer.
Here are some examples.
Glass containers are not suitable for freezing, as glass cannot withstand the expansion of ice.
Previously, we wrote about how to get rid of ice build-up in the refrigerator.