How to clean a cutting board: tips from experienced housewives
There should be several cutting boards in the kitchen for different purposes.
At the same time, everything must be kept in order.
They need to be washed immediately after use. But sometimes, after cooking fish or cutting onions, a specific aroma remains on them.
In this case, washing with vinegar, lemon juice or even toothpaste will help. These products will quickly get rid of the smell.
Another option is lemon and salt.
First, rub the surface with citrus, and then sprinkle the board with salt. After 20 minutes, the item should be washed in the classic way. This method is perfect if you need to remove the smell from a plastic board.
You can clean a wooden board using a special solution.
To do this, mix 2 teaspoons of hydrogen peroxide with 500 ml of clean water. Leave the board in this solution for 20 minutes, and then simply rinse it under running water.
