In the kitchen you can find many items that seem obligatory and irreplaceable only at first glance.
There are devices that need to be replaced.
As a result, cooking will be much easier. And you will have to spend much less time.
If you don’t throw away the things listed below, the housewife will not rid herself of numerous problems.
It has remained in many kitchens since Soviet times.
Many people buy a new garlic press, believing that this thing is the perfect tool for crushing the spicy vegetable.
And yet, it is better to chop the garlic finely with a knife. The thing is that a lot of the resulting "gruel" gets stuck in the garlic press. In addition, the taste of chopped garlic is revealed better.
There should be a lot of "drops" on the device. If this is not the case, then feel free to throw away such a grater or give it to someone else.
You need to buy a tool with many holes. Otherwise, chopping food will remain a long, tedious and complicated process.
Where should you store salt then? The answer is simple: in a jar or some other container without holes.
A salt shaker is needed to add spices during the meal. But you should only salt dishes during cooking. Otherwise, there will be an excess of sodium chloride.