Bread won't go stale if you put one product next to it: a note for housewives
The trick helps keep bread fresh and soft at least twice as long.
Many housewives face a problem: bread can become stale on the second day after purchase.
The only thing that saves it is storing it in a plastic bag. Then you can keep the product a little longer. But it still gets stale pretty quickly.
Experienced housewives have revealed a simple trick for those who store this product in a bread bin. To do this, you need to use refined sugar.
The bread is placed in a bread bin or container with a lid. Several sugar cubes are also placed there. The lid is tightly closed.
Some housewives boasted that they managed to keep the bread soft for a whole week. In certain cases, the result reached 14 days. The bread bin should be washed periodically, otherwise no tricks will help, the bread will mold and go stale very quickly.
This is explained by the fact that sugar perfectly absorbs moisture from the environment. This prevents some microorganisms from multiplying, which is why nearby products stay fresh longer.
