It’s hard to imagine pilaf, sauerkraut or aromatic pot roast without carrots.
Some people like Korean carrots or puree from this vegetable, while others like freshly squeezed juice.
To ensure that your food and drinks exceed all expectations every time, you need to use the best varieties of fruit.
In February, many summer residents are actively buying seeds, and some are already sowing the first crops for seedlings. It's time to take a closer look at carrot seeds.
Gardeners praise this variety, noting the special juiciness and sweetness of the fruits. The fruits are of the correct shape, the harvest is stored for a long time.
Late-ripening variety, stored in the cellar for up to 9 months. The fruits are crispy, juicy and sweet. Ideal for preparing many dishes.
The leader in its category. Summer residents advise beginners and experienced gardeners to choose this variety. But they warn that "Nantes 4" does not like clay soil, you need to provide the lightest soil possible.