Never Throw Garlic Peels in the Trash: Here's Where They Can Come in Handy
While many housewives treasure onion peels as the apple of their eye, since they will certainly come in handy for dyeing eggs, the attitude towards the peelings left over from garlic is completely different.
Instead of stocking up on valuable material, most people throw garlic peels in the trash.
Instead of throwing away valuable material, use it to prevent pests from attacking the crops you love to grow.
Thus, garlic gruel will perfectly cope with such a task as protecting carrots from fungus and carrot moth.
To prepare it, you will need to put the husks into a bucket and fill it with water.
Take the container to a dark place and leave it there for a week. After 7 days, you will notice that the mixture has started to ferment and bubbles will appear on its surface.
All you have to do is stir the contents of the bucket and wait until the bubbles stop forming.
In addition to the husk, you can also add the stems, roots and inflorescences of garlic to the antibacterial solution, and use the cloves in the cooking process.
