Is it possible to make syrniki without eggs: not all housewives know the correct answer
Eggs are rightfully considered one of the main components of syrniki, because they allow the components included in the preparation to be held together.
However, some housewives have "complaints" regarding this food product.
The fact is that using eggs can make the syrniki hard. Therefore, it is worth considering the question of whether there is a method of preparing the dish without this component, notes Yulia Arkhipova, an expert on culinary issues at the BelNovosti online publication.
Is it possible to make syrniki without chicken eggs?
As it turns out, this option is quite possible. With the right approach, even cheesecakes can be made without using eggs. Therefore, you just need to choose a product that can "come out" as a replacement.
You can, for example, pay attention to bananas. It is best to take overripe fruits, bring them to a puree state and then send them to the preparation. Such syrniki will turn out sweet, healthy and tasty.
A more unexpected option would be puree from fresh apples. It also helps the syrniki to keep their shape. It is worth noting that using apple puree will also give an unexpected flavor to the finished dish.
