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How to cook chicken drumsticks in citrus-ginger sauce: a simple recipe - incredibly delicious
27.05.2024 17:27
Everyone knows that chicken meat itself has a very tender and delicate taste, so it is not recommended to cook it without a high-quality marinade or an effective sauce.
Therefore, it is worth trying to discover the most interesting combinations.
For example, you can serve chicken with ginger, curry and citrus, suggests chef Yulia Arkhipova , an expert on culinary issues for the online publication BelNovosti. The result will be simply incredible.
How to cook such unusual chicken drumsticks
List of products
- a kilogram of drumsticks;
- a small spoon of salt;
- one onion and two carrots;
- three cloves of garlic;
- a piece of ginger root;
- a large spoon of curry;
- two oranges.
Method of preparation
First, you need to process the drumsticks under water and remove the remaining moisture with a paper towel. Then, using a knife, make a cut in several places to get to the bone.
Afterwards, you need to put the drumsticks in a container, sprinkle with salt, add pepper if desired and pour in a spoonful of oil. Stir and wait 15 minutes.
Heat a frying pan with a little oil and start quickly frying the drumsticks. You need to achieve an even crust.
Remove the chicken from the heat. Fry the onion and grated carrots in the same oil. Then add the chopped garlic and ginger root and stir.
Add curry, stir and wait three minutes. Take oranges. Zest one of them. Then squeeze out the juice. Pour it into the vegetables. Then add the zest. If desired, you can add more salt.
Add the drumsticks again and stir. Cook under the lid on low heat for about 20 minutes.
Earlier we talked about how to prepare a perfect Olivier salad .
