Golden and crispy potato pancakes are a dish that few people will refuse.
Many people like this aromatic and filling treat.
But if you want to change the recipe a little and make more original potato pancakes, then you need to add two additional ingredients to the dough.
A great combination would be to add some hard cheese and sausage.
The recipe was shared by the culinary expert of the online publication Belnovosti, Yulia Arkhipova .
For 4 potatoes you need to prepare:
Potatoes and onions should be grated on a coarse grater, squeezed lightly. Then you need to add an egg and grated cheese to the mixture.
You also need to finely chop the sausage. Lastly, you should mix in the flour and some spices (salt and pepper).
You need to fry the potato pancakes in a preheated frying pan with oil.
It is best to serve the dish with sour cream and chopped fresh herbs.
Previously we told you how to make Irish potato pancakes.