How to Make Cinnamon Tea: Incredible Benefits from Just One Stick
Delicious and aromatic tea with added cinnamon will not only warm you up on cold winter evenings, but will also benefit your health.
The recipe was shared by the expert of the online publication BelNovosti, chef Yulia Arkhipova . According to her, in addition to cinnamon, you can add other spices to the drink, in particular cloves, ginger, nutmeg and citrus zest.
As a result, you will be able to prepare aromatic tea, which, in addition, is an excellent means of raising your mood, accelerating metabolism, removing toxins from the body and fighting viral and bacterial infections.
To make tea, one cinnamon stick is often used per half liter of water. But let's not get ahead of ourselves: below you will find the most detailed recipe for cinnamon tea.
First, you need to pour half a liter of hot water over one cinnamon stick and let it brew for 30 minutes.
Then you should pour any tea you like into the teapot – black, green or herbal.
The cinnamon infusion should be poured into a separate saucepan and placed on the stove. Bring it to a boil, and then pour this decoction over the tea in the teapot. The tea should be brewed for 10 minutes.
When the drink has cooled to a temperature of 50-60 degrees, you can add honey and a slice of lemon to improve the taste and health benefits of the drink.
Earlier we talked about three culinary rules that you can safely break.
