Many people love this tender and soft delicacy since childhood.
This treat is easy to prepare yourself to please yourself and your loved ones with an excellent dessert.
The recipe is quite simple to make and does not require expensive ingredients, so it will be affordable for everyone.
First, you need to melt the chocolate in a water bath or in the microwave.
Using a mixer, beat the butter and condensed milk until smooth.
Then you can add chocolate to this mass when it has cooled.
Lastly, you need to mix the crushed cookies into the dough.
The mixture should be thoroughly mixed, and then the cakes can be formed.
At the end of cooking, they need to be rolled in cocoa. After that, the cakes need to be put in the refrigerator for an hour.
Earlier we told you how to make a delicate champagne mousse.