Content
How to cook dumplings correctly: 3 tricks that we often forget
05.01.2024 12:33
Even this simple dish can present unexpected unpleasant surprises, so it is worth periodically analyzing your cooking method for errors and shortcomings.
It is also always worth looking for opportunities to improve the quality of dumplings.
Three tricks to remember
Make quality minced meat
The main secret of the success of delicious dumplings is the highest quality minced meat. Experienced cooks advise mixing beef or chicken with pork in a one-to-one ratio.
A third of the total mass should be onions. It would not be superfluous to add a bunch of greens. These components should also be minced.
Bouillon
Many people are used to boiling pelmeni in water, but broth will be a more original and correct solution. The taste of pelmeni will become much more pleasant and better.
If you cooked too much
Sometimes we can boil much more dumplings than necessary. If we leave them in broth or in the refrigerator, their quality will deteriorate.
Therefore, hot dumplings need to be treated with a piece of butter and stored.
Previously, we talked about what can replace sugar when making coffee .
