Pearl barley provides a lot of healthy elements that are necessary for the body.
But not all housewives like to cook this product.
The thing is that the cooking process usually takes a long time.
But there are a few culinary tricks that help you cook pearl barley porridge quickly and easily.
The cereal should first be washed and then soaked in cold water for several hours.
Then the water needs to be drained and the grains thoroughly rinsed again.
Once all the procedures are completed, you can start cooking the porridge.
Next, you need to correctly calculate the proportions of water and cereal.
Usually, three glasses of water are enough for a glass of pearl barley.
The soaked cereal will be ready in 40 minutes.
If you cook pearl barley without pre-soaking, it will take at least an hour to get a tasty porridge.