One Addition Will Turn Simple Sprat Sandwiches Into Restaurant Appetizers: A Culinary Trick
Many people like sandwiches with sprats.
This easy to prepare snack is quite appetizing and filling.
But the dish is not distinguished by its sophistication. In addition, it clearly lacks subtle taste and tenderness.
Luckily, a simple home-cooked snack can easily be transformed into a restaurant-quality dish.
The main thing is to use not only bread and fish. You need a spread.
The Secret Additive That Improves Sprat Sandwiches
You can transform a popular snack using a mixture of eggs and mayonnaise, TUT NEWS reports.
First, you need to boil the eggs. The procedure should take 10 minutes.
The cooked product should be peeled and chopped. Use the side of the grater with the small holes.
The egg component should be placed in a deep container and seasoned with mayonnaise.
If desired, you can use another ingredient - garlic: it will clearly make the dish more piquant.
Spread the prepared paste on flat pieces of bread heated in a frying pan. After that, all that remains is to put the sprats.
The result is an ideal snack, which in its taste is in no way inferior to dishes served in restaurants.
