You shouldn't believe some cooking shows that say that raw meat dishes are safe to eat.
Meat must be heat treated, if only because it may contain parasitic worm larvae.
Helminths are dangerous to health and treating them is simply unpleasant.
Parasitologists note that it is better not to eat rare chops for the same reason - only after proper heat treatment.
Beware of salted fish that has not been cooked because you don't know exactly how it was cooked or when.
For example, if the fish has not been thoroughly frozen, helminths may remain in it.
Parasitologists advise against eating carpaccio, tartare, ceviche, lard and stroganina.
Such dishes must be prepared by a professional chef who has the appropriate qualifications.