How to Peel Jacket Potatoes: A Method That Will Help You Get the Job Done Much Faster
Did you know that potatoes boiled in their skins retain many more nutrients than those cooked peeled?
You may have come across this information somewhere.
But you probably haven’t heard about how to peel potatoes after boiling.
It's time to correct this unfortunate omission.
Today we'll tell you how to make the not-so-pleasant task of peeling potatoes boiled in their skins much easier - you won't even have to wait for the tubers to cool.
1. To do this, you will need to take a deep plate and fill it with cold water. To make the liquid really icy, you can add a few ice cubes from the freezer.
2. Hot potatoes from the pan must be transferred into cold water.
3. Just wait a few minutes: as soon as the ice melts, you can start cleaning.
According to housewives who have been practicing this method for a long time, thanks to this life hack, the peel will almost fly off the potatoes by itself.
