What 3 mistakes do many housewives make when cooking chicken: you can ruin the dish

18.06.2023 20:27
Updated: 10.07.2023 08:05

Chicken is a staple in the average person's diet, so it's important to learn how to cook it properly.

After all, some mistakes can simply ruin the meat.

As a rule, housewives most often make three mistakes.

What do they consist of?

Reluctance to "mess around" with the marinade

Basically, marinade is used only when it is important to take care of the tenderness of the meat. Such problems arise extremely rarely with chicken, so this stage is periodically ignored.

However, in this case, the chicken turns out too bland. So do not forget to improve the taste of the bird.

Photo: Pixabay

Close arrangement of pieces

If you fry or bake chicken, remember to leave enough space between the pieces. If you don't, the taste of the bird and the quality of the meat will be mediocre.

The current issue with washing

Many housewives wash any food before cooking, including chicken. However, experts do not recommend doing this, as it significantly increases the risk of bacteria spreading throughout the kitchen.

So, wipe the bird with napkins and start cooking.

Author: Marina Michalap Internet resource editor

Content
  1. What do they consist of?
  2. Reluctance to "mess around" with the marinade
  3. Close arrangement of pieces
  4. The current issue with washing