Strawberry season is in full swing, so it’s no surprise that many housewives are racking their brains over how to keep this berry fresh for longer.
You will learn about the measures that need to be taken from this article.
The first thing you need to do is place the strawberries in a plastic container and poke holes in it.
If this task seems too difficult, replace the container with a regular colander.
Now prepare a solution of apple cider vinegar by mixing 2 tablespoons of acid in a liter of water.
Place the container filled with berries into a container with a cold solution. You don’t need to hold it for long – 10 seconds is enough.
Once the water has completely drained through the holes you made earlier, the strawberries can be transferred to a bowl and placed on the refrigerator shelf.
After such simple processing, the berries will remain fresh for at least four days. By the way, this method can be used for other berries, for example, raspberries and blackberries.