Lavash can be called a real salvation for housewives who urgently need to feed the whole family, but have absolutely no time for this - just spread a delicious filling on the flatbread, roll it all up, cut it and you can serve it to the table.
By the way, the fillings can be very diverse. We will share with you five of the most delicious ones today.
Dice the tomatoes and cheese and mix them in a bowl. Add a little mayonnaise and mix until smooth. Put the filling on the lavash and roll it up.
Fry the mushrooms and chicken in a frying pan until done. Mix the mushrooms with chopped onions and add a little mayonnaise. Put the mixture on the lavash and roll it up.
Open the sprats and remove the bones. Cut the sprats into pieces and mix with chopped eggs and onions. Add mayonnaise and mix until smooth. Put the filling on the lavash and roll it into a roll.
Mix the cottage cheese with chopped herbs, add salt and pepper to taste. Put the cottage cheese mixture on the lavash and roll it into a roll.
Cut crab sticks and mix them with chopped cucumbers and eggs. Add mayonnaise, salt and pepper, mix until smooth. Put it on lavash and roll it up.