How to Make Coconut Chocolate Chip Cookies in a Skillet: An Easy Recipe Without an Oven
By combining ingredients such as chocolate and coconut, you can transform the simplest dessert into a sophisticated treat.
To test this claim, try making pan cookies using the recipe below.
To do this you will need:
- 1 egg;
- 70 g butter;
- 70 g dark chocolate;
- 50 g coconut flakes;
- 200 g oatmeal;
- 100 g flour;
- 2 tablespoons sugar;
- 2 tablespoons honey;
- 0.5 teaspoon cinnamon.
So, first, mix the dry ingredients in a deep container: oatmeal, shavings, flour and cinnamon.
Now break the eggs into a separate bowl and add sugar, then beat well and add honey and butter slightly melted in the microwave.
Now combine the contents of both containers and mix the dough thoroughly using a silicone spatula.
Add the grated chocolate to the finished mixture, mix everything again and place the future cookies with a tablespoon onto the heated surface of the frying pan, greased with oil.
The pastries should be fried on both sides until crispy, and served with ice cream.
