It doesn't matter whether you're making mashed potatoes or boiling tubers for a salad.
Boiling potatoes will be an integral part of cooking.
The tubers will need some time to cook after the water boils.
Many people ask themselves: what can be done to speed up this process?
Simple life hacks will help make the process of cooking potatoes much easier. And here's what you need to do for this.
The size of the container plays an important role and affects the duration of cooking potatoes.
The smaller the size of the saucepan, the smaller the volume of water. The potatoes will be cramped in a small saucepan and the tubers will take much longer to cook.
Choose a larger pot for boiling potatoes so that you can completely immerse them in water.
Put the potatoes in hot water and they will cook much faster. They will not have to simmer in the water until it boils. Immersing the potatoes in hot water will speed up the cooking process.
You can cook potatoes faster if you add a small piece of butter to the water.
Add a portion of oil to the water after it boils, cover the pan with a lid and wait until the tubers are ready.