How to significantly speed up the process of cooking pearl barley: housewives shared an unusual method
Many people like pearl barley, but not everyone is ready to spend a lot of time and effort on preparing and cooking it.
Therefore, experienced housewives have found a way that allows them to significantly reduce cooking time.
How to quickly cook pearl barley porridge?
It is necessary to use one interesting method that allows achieving excellent results. First, measure out the required amount of cereal and send it to the cooking container and fill it with any amount of water.
You need to boil the cereal for three minutes.
Then we drain the liquid and start rinsing under a stream of cold water. Next, we put the pearl barley in a saucepan and add the liquid (the classic proportions are 1 to 3).
Place the pan on the fire and add salt. When it starts boiling, add a sandwich piece of butter and use a lid.
Reduce heat to low and wait 15 minutes.
Next, remove the container from the stove, wrap it in an old blanket and wait another 15 minutes. The delicious porridge will be completely ready to eat.
