recipe
How to cook delicious pasta with minced meat: a simple recipe, but it turns out divine
This recipe is the best thing that can happen to pasta when you need to make a delicious and nutritious lunch in a hurry.
Dmitry Bobrovich pasta cooking and recipes food stuffing Cooking 11 May 2023
Mackerel baked in foil with lemon: classic recipe
Mackerel dishes can be prepared at least every day: the fish lends itself well to various culinary treatments, so its taste does not get boring so quickly.
Dmitry Bobrovich mackerel cooking and recipes food Cooking 11 May 2023
How to Make a No-Bake Cottage Cheese and Cookie Cake: A Simple and Quick Recipe
A light no-bake dessert can be made from cookies, cottage cheese and cream.
Dmitry Bobrovich pie food cooking and recipes dessert Cooking 11 May 2023
How to Make Restaurant-Quality Dish from Instant Noodles: A Simple Recipe
Instant noodles of different brands are often used when there is no time to prepare a full lunch or dinner.
Elena Shimanovskaya pasta dish cooking cooking Cooking 11 May 2023
Simple, tasty and beautiful: how to make hot sandwiches that will surprise even experienced gourmets with their taste
You need to use an unusual ingredient, abandoning the standard set of “sausage + cheese + mayonnaise + ketchup”.
Kurchev Anton dish cooking bread egg Cooking 11 May 2023
The Spring Salad is not embarrassing to serve even on a festive table: the secret is in the piquant dressing
This salad will perfectly complement fish, chicken, pork, beef, and other types of meat.
Dmitry Bobrovich salad cooking and recipes food Cooking 10 May 2023
You've never tried belyashi like this: the secret of the perfect dough
Belyashi is a dish of Tatar, Bashkir, Kalmyk, and Kazakh cuisine, which often evokes dubious associations with a train station snack.
Dmitry Bobrovich bleached cooking and recipes food Cooking 10 May 2023
How to Make Chocolate Sausage: A Recipe Without Eggs and Alcohol From a Milanese Chef
For many, the words “chocolate sausage” evoke associations with something Soviet or bring back some nostalgic episodes.
Dmitry Bobrovich dessert food cooking and recipes Cooking 10 May 2023
Even cheap chicken gizzards will turn into a tender delicacy: here's how to cook them
You can also make an excellent dish from offal if you choose the right recipe.
Dmitry Bobrovich cooking and recipes food preparation Cooking 8 May 2023
How to Make Teriyaki Sauce at Home: Goes with Any Meat, Fish, and Vegetables
With this sauce, dishes will begin to acquire an appetizing, beautiful brown crust without much effort.
Dmitry Bobrovich sauce cooking and recipes food Cooking 8 May 2023
This pie with seasonal greens will instantly sweep off the table: a recipe for a tender and aromatic dish
Sweet pastries are popular only among those who haven’t tried this pie with cheese and seasonal greens.
Dmitry Bobrovich pie cooking and recipes food green Cooking 8 May 2023
How to Cook Pork Liver Chops in Batter: A Simple Recipe
Appetizing and tasty chops can be prepared not only from meat, but also from liver.
Dmitry Bobrovich food liver pork cooking and recipes Cooking 8 May 2023
How to cook pollock deliciously: this method will give you juicy and flavorful fish
Pollock is not particularly popular with chefs, due to its mediocre taste, but there are exceptions here too.
Dmitry Bobrovich food fish cooking and recipes Cooking 8 May 2023
How to make a delicious and filling breakfast in 10 minutes: a recipe for pancakes with an interesting filling
Preparing this dish will not cause any problems even for a novice cook.
Kurchev Anton breakfast pancakes cooking sausage Cooking 8 May 2023
How to Make Smoked Mackerel Pate in Minutes: You Don't Even Need a Blender
An extremely simple recipe for a pate that will complement a crispy baguette sandwich.
Dmitry Bobrovich mackerel cooking and recipes food Cooking 7 May 2023
Pork Will No Longer Be Tough: A Chef's Trick for Tender and Juicy Meat
If your pork dish always turns out tough and dry, then a trick from experienced cooks will help fix the problem.
Dmitry Bobrovich pork meat cooking and recipes Cooking 7 May 2023
Tasty and unusual: an interesting, but not the most popular filling option for stuffed eggs
Herring can be used as the basis for the filling.
Kurchev Anton eggs cooking fish garlic Cooking 7 May 2023
What to make from yesterday's pasta: here's how experienced housewives turn it into a chic breakfast
Housewives are not always able to cook exactly as much pasta as the family can eat at one time. Sometimes there is too much side dish.
Kurchev Anton pasta cooking casserole cottage cheese Cooking 7 May 2023
How to cook baked meat with cheese and tomatoes: a beautiful recipe for a festive table
The dish is easy to prepare, and the result is a bright, beautiful treat that all guests will appreciate.
Dmitry Bobrovich meat food cooking and recipes tomatoes Cooking 6 May 2023
How to quickly and deliciously marinate onions: 3 recipes for shashlik and herring
Pickled onions are ideal for shashlik, chicken, salted red fish (ideally on bread) and herring, salads.
Dmitry Bobrovich marinade vegetables cooking and recipes food Cooking 6 May 2023