fish
How seasoned chefs make fish cutlets: this unexpected ingredient makes the dish juicier and fattier
Every cook knows that pure minced fish is usually dry and low in fat.
Elena Shimanovskaya fish cutlets minced fish delicious fish mince supplements Cooking 26 March 2024
How to bake fish in the oven deliciously: a great lunch is guaranteed
You can easily get a tasty and aromatic dish if you use a simple method of cooking fish in the oven. This option is suitable for trout, hake, pollock and any other fish.
Olga Kotova cooking fish oven fish recipe Cooking 24 March 2024
Who Should Eat Herring and Who Shouldn't: Are You Among Them?
Don't get carried away with herring, as a large amount of salt and water will increase the load on the heart and kidneys.
Pavel Gospodarik Top news food herring health Diets 23 March 2024
How to fry capelin without splashes and smell: you don’t even have to turn each fish over separately
Fried capelin is certainly a tasty dish, but its preparation cannot be called feasible for any housewife, because it is usually accompanied by splashes of fat, a special “aroma” and the need to turn each fish over separately.
Elena Shimanovskaya capelin how to cook fish how to fry fish culinary tricks Cooking 20 March 2024
Why You Should Eat Fish With Lemon: 5 Main Reasons
There is a reason why fish and seafood dishes are served with lemon in restaurants.
Timur Khomichev lemon fish with lemon seafood fish dishes Cooking 19 March 2024
Much tastier than salmon and trout: very tasty and juicy pink salmon in the oven
Pink salmon is a fish that can be a great decoration for any table.
Elena Shimanovskaya red-faced recipe cooking and recipes cooking fish Cooking 13 March 2024
Top 4: Which Fish to Choose for the First Aquarium in an Apartment
If you have decided to have pets at home, but you don't have much time and energy yet, it's better to start with an aquarium. After all, it's easier to take care of fish than a dog.
Olga Kotova aquarium fish pets useful tips and life hacks Pets 7 March 2024
How to cook fish fillet in crispy batter: a simple recipe for an appetizing and hearty dish
Fish should be in the diet. But if you want to serve this dish more interestingly, then you should pay attention to the recipe for cooking fillet in batter.
Olga Kotova cooking fish fish recipe batter recipes batter Cooking 6 March 2024
Which stingrays are the largest in the world: their weight reaches 2-3 tons
Manta, or giant sea devil, is the name of a species of rays whose size is incredibly large.
Elena Shimanovskaya Stingray stingray fish the biggest stingray record Records and anti-records 4 March 2024
Gastroenterologist explains the health benefits of salted fish
Red lightly salted fish is a product that many people love and appreciate. Most often, such fish is served as an appetizer. It goes well with bread, vegetables, or even thin and delicate pancakes.
Olga Kotova food products healthy eating diet health Beauty and health 1 March 2024
There will be zero benefit: what products should absolutely not be combined with fish
Eating fish with certain foods can be a serious challenge for your stomach.
Timur Khomichev eating fish product incompatibility food proper nutrition Diets 21 February 2024
What fish is considered the saddest on Earth: this is what it looks like
The blobfish (by the way, in Australia it is called the Australian goby, and in the UK – the toadfish) is one of the least studied and most mysterious species of deep-sea marine inhabitants.
Elena Shimanovskaya blob fish fish drop in water the saddest fish record Records and anti-records 21 February 2024
Why add sugar when frying fish: a culinary secret from advanced housewives
Fried fish can be safely considered a classic dish that has a lot of fans.
Elena Shimanovskaya fried fish sugar culinary tricks breaded fish Cooking 20 February 2024
Was discovered at a depth of 8336 m: what is the deepest fish on the planet
The deepest-sea fish on the planet was discovered at a depth of 8,336 meters.
Elena Shimanovskaya fish pseudoliparis sea sea fish deep sea fish Records and anti-records 20 February 2024
How to teach a child to eat fish: tricks and delicious recipes
But at the same time, fish is the product that many children refuse to eat. Most often, it is due to the specific aroma and the presence of small bones.
Olga Kotova cooking fish children and family products baby nutrition Children 20 February 2024
How to cook pollock properly: a trick that will make even those who used to hate it fall in love with this fish
We are happy to share with you a simple way to prepare fish for cooking, thanks to which any fish with a strong smell and/or dry meat will become aromatic, juicy and very tasty.
Elena Shimanovskaya with me cooking fish culinary tricks cooking Cooking 19 February 2024
How to cook fish broth so that it turns out clear and tasty: important subtleties
Making fish stock can be a challenging task for novice cooks, especially if they want a clear, rich-flavored broth.
Elena Shimanovskaya broth fish broth fish broth recipe fish broth soup Cooking 14 February 2024
How to cook pollock deliciously: stew fish in sour cream - a simple recipe
If you want to get a really tasty, tender and aromatic fillet, you need to stew the pollock in a frying pan with vegetables and sour cream.
Olga Kotova with me cooking fish fish recipe dish Cooking 9 February 2024
How to cook herring in mustard sauce: an easy way to get a tasty and aromatic snack
Herring can be called not only a tasty and affordable fish, but also healthy. At the same time, herring goes well with various side dishes.
Olga Kotova breakfast herring how to pickle herring cooking fish Cooking 8 February 2024
How long can fried fish be stored: nuances that are important to know
Fish is a healthy product that should always be in the diet. But how long can you keep ready-made fish in the refrigerator?
Olga Kotova fried fish in a frying pan fried fish storage products Useful tips 7 February 2024