cottage cheese
Not flour and not semolina: here's a product that will make syrniki more tender than marshmallows
A small change to the classic recipe for syrniki can surprise even the most devoted fans of this dish.
Dmitry Bobrovich syrniki cooking and recipes recipe oatmeal Cooking 29 January 2023
How to Make a Delicious Breakfast in 10 Minutes: Lazy Dumplings Recipe
This delicious and filling breakfast option takes a minimum of time to prepare, and the rich taste will appeal to all lovers of cottage cheese.
Elena Shimanovskaya dumplings dish breakfast recipe Cooking 26 January 2023
Baked Apples in 8 Minutes: How to Properly Cook Your Favorite Dessert in the Microwave
Recipe for baked apples with cottage cheese in the microwave.
Igor Zur kitchen recipes apples tricks Cooking 24 January 2023
The secret of making perfect syrniki has been revealed: curd and non-flour
When preparing syrniki, it is important to maintain proportions, this is the only way you will be able to prepare the perfect dish that everyone will like.
Elena Gutyro dish sugar syrniki kitchen Cooking 23 January 2023
How to Make Cottage Cheese and Pepper Spread: Perfect with Any Vegetables
Guests can be surprised not only with an intricate main dish, but also with interesting appetizers.
Dmitry Bobrovich breakfast pepper cooking and recipes Cooking 18 January 2023
The perfect casserole recipe: it doesn't burn and doesn't stick to the pan
This cottage cheese casserole does not burn or stick to the pan.
Igor Zur casserole recipe kitchen oven Cooking 18 January 2023
How to Make Curd Dough: A Delicious Base for Cookies, Gingerbread, and Pies
The cottage cheese dough, the recipe for which you will find below, is praised by many housewives for its simplicity and quick preparation.
Elena Shimanovskaya baking cooking cooking recipe Cooking 16 January 2023
Stock up on cottage cheese: a juicy casserole "for only three" and without a gram of flour
Cottage cheese casserole is a delicious and healthy dessert that even a novice cook can make.
Olga Kotova casserole cooking and recipes cooking Cooking 15 January 2023
What to add to syrniki – white, yolk or whole egg: not everyone knows the right answer
In what cases should you add yolk to cheesecakes, and in what cases is it better to add whites?
Igor Zur kitchen cooking syrniki eggs Cooking 10 January 2023
What to make from cottage cheese in a hurry: not only syrniki
Such a healthy and, undoubtedly, tasty product as cottage cheese can serve as a basis for dozens of amazing dishes.
Elena Shimanovskaya dish recipe cooking cooking Cooking 10 January 2023
How much cottage cheese can you eat per day
Cottage cheese is a healthy product that is necessary for the normal functioning of the body.
Olga Kotova products nutrition health Beauty and health 4 January 2023
Restaurants Store Cottage Cheese Only This Way: Chefs Reveal All the Secrets
Organizing the storage of cottage cheese is not considered the most difficult task, but even here many make mistakes.
Dmitry Bobrovich cooking and recipes products a restaurant Cooking 3 January 2023
What will happen to the body if you eat cottage cheese every day
Cottage cheese is a good source of protein, calcium, phosphorus and vitamins A, B, C and E. It also contains a lot of essential amino acids.
Olga Kotova nutrition products health Diets 1 January 2023