cooking cutlets

cutlets
08.01.2024

If you want to cook perfect cutlets, then you should choose a proven recipe and use a couple of proven tricks.

Marina Michalap recipe cutlet delicious cutlets improving the quality of cutlets Cooking 8 January 2024
Cutlets
03.01.2024

Experienced cooks recommend adding a little ice or ice water to the mince. In this case, the cutlets will stay juicy for a long time, since the water will evaporate during frying, and the juiciness of the mince will remain.

Olga Kotova cutlets juicy cutlets cooking cooking and recipes Cooking 3 January 2024
Cutlets
18.12.2023

Even though the cutlets cooked yesterday are still edible when daylight comes, their taste and texture, no matter how you look at it, are no longer the same.

Elena Shimanovskaya cutlets dinner dish recipe delicious cutlets recipe cutlet Cooking 18 December 2023
Cutlets
16.12.2023

Cutlets are always popular. Still, this is a great option not only for everyday dinner, but even for a festive feast.

Olga Kotova cutlets delicious cutlets stuffing Cooking 16 December 2023
Cutlets
15.12.2023

If you want to get more fluffy cutlets that stay soft and juicy for a long time, then you should add a little semolina to the minced meat.

Olga Kotova cutlets juicy cutlets semolina Cooking 15 December 2023
Cutlets
14.12.2023

This treat turns out soft, tender and very aromatic. The cooking process is extremely simple.

Olga Kotova cutlets recipe cutlet cheese preparation Cooking 14 December 2023
stuffing
09.12.2023

With the help of three simple ingredients, you can significantly improve the quality of minced meat.

Marina Michalap Improving cutlet mince additives for cutlets cooking cutlets Cooking 9 December 2023