What mistakes do many housewives make when storing food in the freezer: check yourself

24.08.2024 09:15

The freezer is a great place to store food for a long time without losing its nutritional value and beneficial properties.

However, this is only possible if everything is done correctly.

What mistakes can a housewife make?

Filling

Many people are proud of their "filled" freezers, but this is not the way to store food. As a result of improper storage, food becomes less healthy.

Also, such storage can reduce the temperature inside the freezer, which makes storage not entirely safe.

Temperature

Every housewife should know this: storing food in the freezer can only be considered safe if you were able to set the temperature to minus 18 degrees or lower.

freezer
Photo: © Belnovosti

Warmer temperatures are not suitable for long-term storage.

Constantly "diving" into the freezer

Food should be stored in such a way that you have to look into the freezer less often. Otherwise, you will provoke temperature fluctuations.

As a result, food can defrost and become a source of harmful microorganisms.

Author: Marina Michalap Internet resource editor

Content
  1. What mistakes can a housewife make?
  2. Filling
  3. Temperature
  4. Constantly "diving" into the freezer