Frequent use of the dishwasher leads to its rapid contamination.
And there is nothing surprising about this: greasy deposits and burnt food residues “come off” from the dishes, but remain in the device.
The effects of hard water should not be forgotten.
The dishwasher should be cleaned at least once a month.
But how to achieve the desired result quickly and without much effort? There is a saving remedy!
We are talking about white vinegar. Pour it into a deep dish that can be washed in the dishwasher.
Place the filled container into the device and then start the mode that provides the highest temperature.
If for some reason you don't want to use white vinegar (for example, the resulting smell seems too strong to you), then use baking soda.
Place one cup of sodium bicarbonate in the bottom of the dishwasher and run the machine on a very high temperature cycle.
Whatever product you use, first read the instructions for your dishwasher: it may list certain prohibitions.
Earlier, housewives were told how to quickly deal with unpleasant odors in the house.