What Meat Should You Never Buy? Tricks That Sellers Know But Buyers Don't
When buying meat at the market, you shouldn't trust the sellers' assurances about the freshness of the goods.
We tell you what you need to pay attention to when choosing meat at the market.
How to choose meat at the market
One of the most common tricks of sellers is wrapping meat in cling film.
Sellers usually say that this is to prevent the meat from drying out or flies from landing.
In fact, this is done to hide the unsightly appearance of the product.
It is also extremely important to pay attention to the color of the meat. If it is dark and the fat is yellow, the piece is definitely not fresh.
You can also check the freshness of the meat by touch: press it with your finger and count to ten. If the dent disappears, the meat is fresh.
Earlier we talked about why you should leave the microwave door open after reheating food.
