There is an opinion that re-boiling significantly worsens the quality of water.
In particular, it is claimed that as a result of repeated boiling, the molecular structure of water deteriorates and various harmful substances accumulate, leading to diseases and premature aging.
Let's figure out how true the claims about the harm of re-boiling are.
There are no scientific studies proving that drinking water that has been boiled several times is harmful to the body.
It is believed that re-boiling increases the content of various harmful impurities in water, but their content is extremely low.
Thus, you can boil water several times, from a chemical point of view, almost nothing changes in it.
Earlier we told you how to clean a saucepan using baking soda.