What to do with dirty stainless steel in the kitchen: it's a finicky material - but you don't need any products
Stainless steel is considered a material that is fairly easy to clean from food residue and burnt food.
But the difficulty is that this material is relatively difficult to maintain, despite the metal's ability to resist rust.
Fortunately, you don't need any chemicals to remove dirt and food debris from this surface.
Our advice can hardly even be called a life hack, since this method can be called the simplest in the entire history of the Internet.
How to Clean Stainless Steel Surfaces
All you need is soap and water – wet a soft sponge in soapy water and gently wipe the surface.
Remove any remaining product using a regular towel that you use to wipe dishes, and finally wipe with a dry towel to remove any remaining water.
If fingerprints are visible on the metal, you can use glass cleaner. Never use abrasive cleaners.
Earlier we wrote about how to properly store onions in the kitchen.
