Due to the many advantages that induction cookers have (compactness, ease of use, safety of operation, high efficiency, etc.), they can be seen more and more often in modern kitchens.
However, if induction appears in the house, special cookware will appear along with it, which is suitable for use on such a stove.
Unlike regular pots and pans, it requires special care. Below we list the rules that you should follow if you have to deal with such cookware, suitable for an induction hob.
Let's answer the question that many people are interested in right away: yes, you can wash pots and pans in the dishwasher - on the economy mode at a water temperature of 30 degrees.
If you prefer to wash dishes by hand, please note: abrasives are prohibited.
Instead, use soft sponges and a mild dishwashing detergent.
Once you are done cleaning the dishes, don't forget to wipe them dry. It is convenient to do this with a soft cloth.
And finally, you should wash pots and pans after they have completely cooled down, especially if we are talking about ceramic dishes - a sharp change in temperature in this case leads to cracks.