How to Clean Cutlery: A Simple Tip That Will Make Your Forks and Spoons Shine
Tell me, how often do you look closely at the forks, spoons and knives in your cutlery stand?
We bet that such a thing hardly ever occurred to you – clean and pure, what else do you need?
But if new cutlery appears in the kitchen, the difference between those that have just come from the store and those that are already quite used becomes obvious.
All cracks and chips, and along with them the dirt that has gotten into the holes, immediately become obvious.
Baking soda and cleaning powder like Pemolux will help correct the situation.
Mix the above mentioned products in a small container suitable for this purpose, and then thoroughly rub the utensils.
After 10-15 minutes, rinse off the cleaning solution under running water and don’t forget to wipe the forks, spoons and knives dry – they will immediately begin to shimmer in the light.
By the way, this method is ideal for cleaning cups from tea or coffee stains. But you can't clean silverware this way. It's better to use toothpaste instead.
