Not everyone understands the culture of coffee, but there are a huge number of true connoisseurs of the drink in the world.
Gourmets can determine the quality of a product literally by the country of production, which can often be surprising.
The fact is that even the geographical features of the area influence the aroma, bitterness, acidity and flavor nuances.
This country can not only be proud of its quality indicators, but also of its recognition among connoisseurs. It is believed that Colombian coffee can be safely called one of the most expressive and refined.
That's why gourmets often try to buy coffee from Colombia.
A person who is not very knowledgeable about the intricacies of coffee may not like the Kenyan drink. The fact is that this product has the highest acidity levels among others.
However, it is for this reason that Kenyan coffee can be called unique.
This country can also be called unique, since it provides almost the entire world with a high-quality drink. It is believed that Brazil is the main producer of Arabica.
The quality of Brazilian coffee is always high.