Many restaurant owners understand perfectly well that the modern public must be surprised in order to keep the flow of guests coming.
Therefore, important components of success are not only famous chefs and a well-thought-out menu.
To get into this establishment, you need to get rid of your fear of heights. It is noteworthy that even the road to the restaurant goes through a suspension bridge, which does not seem reliable and durable.
Afterwards, you will need to be in an establishment that is located literally over an abyss. However, it is for this reason that the restaurant has become one of the most popular and sought-after.
A very interesting establishment is located in Finland: it is made entirely of ice and snow. Guests are advised to dress warmly, as the temperature in the room is always only a few degrees above zero.
However, many guests noted that they were incredibly pleased with this original approach.
This establishment meets the parameters of haute cuisine and originality. It is noteworthy that both the chefs and guests are at a height of several dozen meters.
The establishment itself is designed as an attraction: guests fasten their seat belts and rise to the desired height with the help of a mechanism. The restaurant has become incredibly popular.
Earlier we talked about which two Japanese museums were the most extraordinary .