Content
What 3 Rare Vegetables Do Chefs Use in Expensive Restaurants: Even Gourmets Don't Know About This
13.10.2023 18:08
People who have visited an expensive restaurant with worldwide recognition at least once in their life will never forget the gastronomic experience they had.
There are several simple explanations for this.
Such restaurants have a special atmosphere, everything is thought out to the smallest detail, the client feels as comfortable as possible. However, the most important component of success is the cuisine. Famous chefs are ready to use rare and expensive products to pleasantly surprise their guests.
What 3 Expensive Vegetables Do Famous Chefs Use?
Pink salad
Few people know that lettuce can be a spectacular pink color. When served on a plate, such greens look incredibly spectacular and beautiful.
A rare type of spinach
Few people know that there is a special kind of spinach that famous chefs are willing to wait for months for. We are talking about a rare Japanese variety of leafy vegetable, which is also the most expensive in its category.
Special French Fries
Le Bonnotte is well known to many gourmets as the most expensive potato in the world. The interesting fact is that the vegetable is organic and grown in unique conditions.
It is also worth noting that the taste of such potatoes will be more interesting and unusual.
