It happens that one of the least capricious plants in summer cottages and rural farmsteads – currants – begins to “act up”.
Sometimes it “kicks up” so much that it stops bearing fruit or produces such tasteless berries that you have to throw away the entire harvest.
The problem can be solved with the help of some fertilizers.
It needs to be scattered around the bushes and lightly dug in.
Compost will saturate the soil with useful elements and improve the soil structure, and it also retains water.
It is applied in the same way as compost. It is useful because it contains all the necessary minerals.
However, it is recommended to use only rotted humus - fresh humus can burn the plant roots.
Experienced gardeners pay attention to urea in this regard.
It contains a lot of nitrogen, which stimulates the growth of green mass and the growth of the plant as a whole.
We are talking only about those that contain nitrogen, phosphorus and potassium – the most important minerals for currants.
Straw or peat helps retain moisture and prevent weed invasion.
In the process of gradual decomposition, straw (peat) enriches the soil.
They are very easy to use – they are dissolved in water and then watered onto plants.
Due to this method, currants are able to quickly absorb nutrients.
Previously, plants were named that should not be fed with eggshells.