Many people know that yeast can be periodically used to feed various crops in the garden.
In some cases, they demonstrate a decent level of efficiency.
Therefore, you can try using them for cucumbers, says Anastasia Kovrizhnykh, an expert of the online publication "BelNovosti", agronomist and landscape designer.
The recipe itself is incredibly simple. To do this, you need to heat a bucket of water. Add fifty grams of yeast to the liquid.
Then you need to wait about eight hours.
All this time the composition should be kept in a warm and dark place.
It is believed that it is enough to carry out the corresponding procedure only twice. First, we "treat" the cucumbers 14 days after planting in a greenhouse or open ground.
We “treat” the cucumbers again after another 14 days.
It is believed that such feeding has a significant impact on the development of cucumbers.
Previously, we talked about how you can increase the yield of garlic using boric acid .