Carrots are an important ingredient for many first and second courses, salads and appetizers.
Therefore, many summer residents allocate at least one bed for this crop. However, when growing carrots, it is worth considering some of its features.
The root crop absorbs nitrogen in large quantities, which it takes away from its weaker neighbors. Therefore, crops that do not require much nitrogen are grown next to carrots.
Many gardeners advise planting carrots next to onions. It is believed that these plants protect each other from pests. For example, carrots repel onion flies, and onions repel carrot flies.
Not only onions are a good neighbor for this vegetable. Gardeners recommend planting garlic, tomatoes, radishes, as well as peas and beans next to carrots.
There is a list of crops that do not tolerate proximity to root vegetables. And in some cases, there is a possibility that neighboring crops will negatively affect the taste of carrots.
For example, anise, dill, parsley, horseradish can make the vegetable taste bitter. Beets take away a significant portion of the carrot's nutrients, which negatively affects the harvest.