Do you like solyanka and cook it often? Then this article is for you.
According to nutritionists, this soup is extremely harmful. We explain why.
Firstly, processed meat products are added to solyanka, which contain large amounts of saturated fats.
Saturated fats, in turn, are contraindicated in cardiovascular diseases and cholesterol metabolism disorders.
Secondly, this soup contains various pickles, lemon, and hot spices.
In this regard, solyanka is contraindicated for diseases of the gastrointestinal tract.
Digestive problems can also arise after eating sour cabbage soup, borscht, mushroom and pea soups.
For reference
Soup is a liquid dish that contains at least 50% liquid.