It is difficult to imagine a traditional New Year's table without various spectacular appetizers that amaze with their taste and attractive appearance.
If you want to pleasantly surprise your guests, then pay attention to two successful recipes.
Caviar is strongly associated with New Year's holidays as a sign of wealth and luxury. However, classic sandwiches will look trivial. Therefore, you can try to prepare a more memorable version of the snack.
It is proposed to proceed as follows.
Finely chop one clove of garlic and four boiled eggs with a knife. Mix the ingredients. Then take 150 grams of processed cheese and combine with the main mass. Add mayonnaise and add salt to the preparation if necessary.
Take tartlets. You can take ten pieces for one jar of caviar. First, fill the tartlets with the prepared mixture of eggs, cheese and garlic. Put the caviar on top.
Red fish is also always present on the festive table, so you can prepare delicious snacks with it. It is suggested to take a classic French baguette and cut it into pieces no thicker than a centimeter.
Then bake the flour product at 200 degrees in the oven for at least five minutes. Mix 150 grams of cottage cheese with a small amount of lemon juice and hot pepper. It is also worth adding fresh chopped dill.
We apply the resulting mixture to the dried baguette and put a thin piece of red fish on top.
Earlier we talked about how to properly add fried vegetables to borscht so that the soup turns out red and tasty .