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How to Roast Pork for the Holidays: The Meat Will Be Juicy and Tender
18.12.2023 16:09
This dish will definitely pleasantly surprise all your guests.
The meat, which is baked according to a simple recipe, turns out very aromatic, juicy and tender.
Ingredients
For 1.2 kg of pork you should take:
- liquid honey - 1 tbsp;
- ground black pepper - 1 tsp;
- smoked paprika - 1.5 tbsp. l.;
- salt - 1/2 tbsp;
- vegetable oil - 1 tsp;
- hot tomato sauce - 2 tbsp.
How to cook delicious pork in the oven
Several small punctures and cuts should be made on the meat. Then the product should be rubbed with a mixture of paprika, salt and pepper.
The pork should be wrapped in film and placed in the refrigerator for 3 hours. Half an hour before cooking, the meat should be left at room temperature.
Then the product should be placed on a baking sheet covered with foil. It is also advisable to add a little oil.
The treat should be baked for about 45 minutes at 180 degrees. The preparation should be sent to a preheated oven.
After this time, the pork should be poured with a mixture of a spoonful of paprika and honey. Then the dish should be baked for about 20 minutes.
It is better to serve this treat with boiled or fresh vegetables.
Previously we talked about how to choose quality meat in the store.
