Many children love pineapple salads. Let's face it, few adults can resist such a treat.
In this article you will find 3 recipes for snacks with this tropical fruit, which are easy to prepare and delicious to eat.
Boil 400-500 g of chicken fillet, and grate 200 g of cheese and 3 eggs. Cut 250 g of canned pineapple into small pieces. The preliminary work is now complete, you can begin assembling the salad.
Place the cheese on the bottom of the plate, then apply a mayonnaise net, then put the sliced chicken on top and grease it with mayonnaise again. All that's left is to put the pineapples, then the eggs, and the salad is ready.
Another version of a layered snack, the first layer of which consists of 200 g of ham cut into bars. After that, you need to add mayonnaise and 2 chopped eggs to the salad, and then pour in 200 g of canned corn and put pineapples - as much as you think is necessary.
This time you don't have to bother with layers. Instead, put 300 g of chopped crab sticks, the same amount of canned pineapple pieces, and also 3 boiled eggs and 280 g of peas in a salad bowl.
For dressing, use mayonnaise and be sure to mix all ingredients thoroughly.
Previously, we shared tips to help you choose a ripe pineapple.