A special recipe for zucchini pancakes: they turn out really delicious

One of the favorite summer dishes is zucchini pancakes. Each housewife has her own recipe, but there is a special one.

They say that this version will change all ideas about the usual dish.

To prepare you will need:

• 200-220 g zucchini;
• 1 chicken egg;
• ½ medium onion;
• herbs to taste;
• 2 tbsp flour;
• salt and pepper;
• vegetable oil.

How to cook

The zucchini needs to be cut and salted, then left to stand for 10-15 minutes. This will remove excess juice and you won't have to squeeze out the vegetable pulp.

Then the vegetables are grated on a coarse or fine grater and mixed with chopped herbs.

Then add the egg and flour, salt and pepper to the mixture, stir and you can start frying.

To discover a new taste, zucchini pancakes should be served with a special sauce.

To do this, mix mayonnaise with ketchup, add fresh dill and fresh finely chopped (or grated) cucumbers.

These pancakes can be served as a side dish, for example, with chicken or meat.

• Related news:
• kitchen
• recipes
• zucchini
• preparation
• sauce
• 23 June 2023

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