Why Espresso Is Served With Water and a Spoon: Tricks Only Gourmets Know
Lovers of the real taste of coffee will hardly be able to resist the temptation to try espresso in a good coffee shop.
However, not everyone has tried the drink, as they are confused by the small volume, unclear method of consumption and a number of other important nuances.
In fact, you need to drink espresso correctly to appreciate the drink.
Why is espresso served with water and a spoon?
There is a simple and accessible explanation for such a complex presentation. The spoon is used for its intended purpose. It is recommended to stir the coffee drink before tasting it.
This is done to make the taste more uniform and balanced.
After you have stirred the drink, you should drink some water. This will help you fully experience the depth of the espresso flavor.
Then we drink the coffee itself. This should be done immediately. This is the reason why espresso is served in small quantities. Then we drink water so that the aftertaste after tasting remains the most pleasant.
