How to properly store sauerkraut so that it does not go over-fermented
These simple tips will help you store sauerkraut for a very long time.
There can be many reasons for cabbage spoilage. But if you follow these tips, you will forget about it.
It is worth knowing that cabbage will spoil faster in plastic containers.
Choose glass, enamel or metal dishes for this. And you should definitely put weight on top, this will extend the life of the cabbage up to 6 months.
Store cabbage at temperatures between 0 and 4 degrees Celsius.
There should also be enough brine in the jar to completely cover the cabbage.
If you pour a little refined oil on top, the cabbage will be stored for a long time.
You can add a little more salt to the brine and cranberries to the cabbage itself.
This is a so-called preservative that will help cabbage to be stored for a very long time.
