How to Make Pastila with 3 Ingredients: No Oven Needed
This pastila will not be overshadowed by industrial jam or confiture, overflowing with sweeteners and thickeners.
The sweetness prepared at home is twice as tasty. You will need only 3 ingredients, and you won’t have to turn on the oven.
According to this recipe, the treat will be ready in about 2.5 hours.
Ingredients:
- applesauce – 350 g;
- instant gelatin – 15 g;
- sugar – to taste.
Preparation
1. Mix applesauce, sugar and gelatin in a saucepan. Let it sit for 15 minutes, then place the pan on low heat.
You don't have to add sugar. Then you'll get a healthier sweet.
2. When the mixture starts to boil, remove the pan from the stove. The contents of the container should cool to room temperature.
3. Next, beat the pastila base with a mixer until it thickens and turns white.
4. The mixture is transferred to a mold and put into the refrigerator for 2 hours. After this, the airy and aromatic dessert can be tasted.
